Breadcrumbed Chicken

THE IMPOSSIBLY GOOD GLUTEN FREE BAKERY

scroll to explore more
image description

30 mins Preparation, Make 2 servings

DIFFICULTY
  • image description
  • image description
  • image description
INGREDIENTS
  • 30g Promise Gluten Free Super Seed Loaf (breadcrumbs)
  • 2 x free-range chicken breast
  • 3 tbsp olive oil
  • 1 tsp garlic powder
  • 2 tsp oregano
  • 1 tsp salt
  • 50g mixed baby salad leaves
  • mayonnaise to serve
STEPS

STEP 1.Pre-heat the oven to 200C

STEP 2.In a bowl add olive oil, garlic powder, oregano, salt and pepper, stir to combine. Put the breadcrumbs out onto a plate.

STEP 3.Coat the chicken in the oil mixture and then breadcrumbs.

STEP 4.Bake the chicken for 30 minutes or until cooked through.

STEP 5.Serve with salad and mayonnaise.

Available in