Loaves

THE IMPOSSIBLY GOOD GLUTEN FREE BAKERY

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Loaves

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Rosemary & Olive Oil Sourdough Bake at Home

Made from the highest quality, wholesome and natural ingredients. Subtle flavours of rosemary and olive oil give this loaf a real depth, enjoy it warm straight from the oven. For perfect freshly baked crusty bread: Place product directly onto the top shelf of a preheated fan oven in the bag and bake for 15 minutes at 200°C. Remove from oven with oven gloves and allow to rest in the bag for a minimum of 30 minutes before opening. Slice and enjoy. Best eaten freshly baked.

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7 Seed Sourdough Bake at Home

A delicious and balanced blend of Poppy, Pumpkin, Sunflower, Brown Linseed, Quinoa, Golden Millet and Chia seeds give this loaf added goodness and a rich flavour and texture now available to bake at home. For perfect freshly baked crusty bread: Place product directly onto the top shelf of a preheated fan oven in the bag and bake for 15 minutes at 200°C. Remove from oven with oven gloves and allow to rest in the bag for a minimum of 30 minutes before opening. Slice and enjoy. Best eaten freshly baked.

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Vegan White Loaf

Delicious Healthy Gluten Free Vegan White loaf that is great tasting with a light and fluffy texture that won't weigh you down

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